Reybanpac was awarded at the PremioeXpor 2024 gala

The PremioeXpor 2024 gala, organized by the Ecuadorian Federation of Exporters (Fedexpor), was held on September 19. During the ceremony, awards were given to companies that during the last year stood out for their performance in international sales, market and product diversification, in addition to demonstrating the highest standards of certifications, leading processes of sustainability, innovation, safety, talent development and contribution to the community.

REYBANPAC won the bronze award in the Large Food Exporting Company category. José Antonio Vargas, general manager, points out that this recognition is a reflection of the company's daily effort to meet the highest quality standards and its commitment to innovation, environmental sustainability, and social responsibility.

“Throughout our 47-year history, we have been characterized by our good agricultural, social, and environmental practices, which have earned us multiple certifications. We will continue on the path of excellence and continuous improvement, as we are the source of income for more than 6,000 people who depend on our productive activity,” Vargas said.

In this regard, Xavier Rosero, vice president of Fedexpor, said in his speech that the success of the export sector cannot be measured only by the amount of dollars it generates, but also by the contribution to social development, innovation, and competitiveness. “The most important thing is the exemplary footprint we leave in society because all the effort a company can make has its reward,” he said.

At the close of the event, Felipe Ribadeneira, president of Fedexpor, spoke about the need for a national agreement with a long-term vision that plans for the future of Ecuador to achieve prosperity. “We must build on the intrinsic values of a democracy: freedom, respect, and opportunities,” he stressed.

“We would like to thank Fedexpor for this new award that we receive with pride and that serves as an encouragement in our mission to nourish the world healthily and sustainably,” said José Antonio Vargas.